Naturally, you’re all excited about the possibility of adding a pizza oven to your outdoor patio setup, but when you begin seriously shopping for one do you get one basic feeling? Overwhelming confusion? Well, there’s no need to feel bewildered or lost. We’ll help you eliminate some of the aggravation and frustration that can come from shopping for The Best Backyard Pizza Oven.
IN A HURRY? HERE’S OUR TOP PICKS…
Last update on 2024-11-21 / Affiliate links / Images from Amazon Product Advertising API
Just read below for some product recommendations:
ALFA Ciao M 27″ Countertop Wood Fired Pizza Oven
- Outdoor countertop pizza oven
- Stainless Steel exterior and dome; Thick Refractory Ceramic cooking floor; Patented Forninox Technology offers multi-layered Ceramic Fiber heat...
- Compact Flame Technology allows this high-flame pizza oven to be used in small spaces--perfect for saving space at your home or restaurant;...
- Handcrafted in Italy for authentic Italian-style cooking
- Overall dimensions: 35.9 x 25 x 46.5 inches (W x D x H)
Last update on 2024-11-21 / Affiliate links / Images from Amazon Product Advertising API
The Alfa Ciao M 27″ Countertop Wood Fired Pizza Oven is a high quality countertop Italian-style wood pizza oven that integrates original design and superb craftsmanship. It highlights a high-grade stainless steel dome encompassed by long lasting European ceramic fiber to create a heavy-duty, heat-resistant cooking area you will love. The cooking floor has a 3 cm thick layer of exchangeable refractory brick to provide unequalled heat retention within your wood burning pizza oven. This turns it into the ideal option for making more than just pizza — make vegetables, meat, even baked goods with an effortlessness you never dreamed of.
There’s also a pyrometer the purpose of which is to help track temperature in the oven chamber, allowing for easier and more direct control over your cooking conditions, while the wood handle door lets you adjust the air flow and control your fire. When you receive this product all you need to do before you can begin using it is to insert the flue. Now you can have the perfect outdoor kitchen that will transport you directly to Italy without having to leave your home.
Bertello Outdoor Pizza Oven Black
- Authentic Gas, Charcoal, and Wood Fired Portable Outdoor Pizza Oven cooker
- Cook at over 930 degrees Fahrenheit (500 Celsius) with the Bertello Outdoor Pizza Oven
- Use Charcoal, Wood, Pellets or our Gas Burner Attachment(sold separately) for authentic wood fire and gas brick oven pizza
- 12.5" wide x 13.5" deep cooking surface for authentic wood fire and gas brick oven pizza
- Cordierite stone, wood chip/pellet scoop, and wood/charcoal/pellet tray included
Last update on 2024-11-21 / Affiliate links / Images from Amazon Product Advertising API
The amazing Bertello Outdoor Pizza Oven is a wood burning oven (gas attachment available — not included). It is the most reasonably priced, high standard, portable, wood fire, charcoal, pellet and gas outdoor pizza oven you can buy. You can cook a wide variety of foods besides pizza, such as meat, vegetables, fish, and dessert pizzas. You’ll have loads of fun using this oven and you might even be surprised to find out how addictive it is. Once you try it, you want to keep using it again and again!
It makes for awesomely tasty charcoal cooked, gas cooked, or wood fire food results. This oven is lightweight and easily portable, so you can take it with you to practically any outdoor setting. Achieve restaurant quality results in your own backyard with this pizza oven. Since you will be able to cook at temperatures of more than 900 degrees Fahrenheit, which is a great deal hotter than your regular in house oven, it allows you to achieve a perfect crust. You are guaranteed to absolutely love this oven!
GMG Green Mountain Grill Wood Fired Pizza Oven
Last update on 2024-11-21 / Affiliate links / Images from Amazon Product Advertising API
Convert your Pellet Grill into a Wood pellet fired Pizza Oven with the enclosed pizza oven attachment. The attachment of this GMG Green Mountain Grill Wood Fired Pizza Oven will increase the internal temperature of your pellet grill to that of a genuine wood burning pizza oven. This is accomplished by funneling the heat from the fire box right on up and into the stone baking chamber. The end result is temperatures upwards of 800F, permitting you to cook restaurant quality pizza in a mere 2-4 minutes. The steel housing chamber makes for a distinctive air flow system which heightens the convective, and radiates heat in and around the cooking chamber.
Special BONUS Set of GMG Grilling Mats that work fantastically with your Jim Bowie and Daniel Boon grills. NOTE: Mats can only tolerate temps up to 450 degrees. These are for use with your GMG Grill when the oven is not installed.
ilFornino Professional Series Wood Fired Pizza Oven
- ilFornino Professional Series- is an upgrade from the ilFornino basic pizza oven. Many upgrades to all the reviews received from ilFornino basic.
- High Grade Stainless Steel construction 430 Stainless with a thicker gauge. Higher gage Stainless Steel than the original ilFornino basic oven.
- ilFornino Professional Series is made with high-density insulation that will keep your oven 5 times more insulated than the traditional pizza...
- Locally made fire bricks provide a great cooking surface and durability. Total cooking area about 1007 square inches..
- ilFornino Professional is assembled in Valley Cottage New York. It is an upgrade to ilFornino basic. Ready to cook in 22 minutes!
Last update on 2024-11-21 / Affiliate links / Images from Amazon Product Advertising API
This is an upgrade from the ilFornino Basic Series pizza oven. The ilFornino Professional Series Wood Fired Pizza Oven is a traditional Napolitano Oven with a modern appearance. The dome is constructed of double wall heavy gauge stainless steel that’s filled with 2 layers of refractory ceramic fiber insulation. What this does is aid in heating the oven up quickly and holding the heat for many hours. Excellent stainless steel construction. One-flat-cooking-surface.
The flooring is made from 1 1/2″ thick refractory pizza stone, which is the same type of flooring used in commercial ovens. Takes 30 minutes to heat up and holds the temperature for an extended period of time. This makes it less costly as it burns less wood. Normally, you can cook a pizza in less than 70 seconds. Fits 3 large pies or a half-dozen small pies. Arrives fully assembled except for chimney.
Only fire Universal Stainless Steel Pizza Oven Kit Fits
- 【Turn Your Gas Grill into A Professional Pizza Oven】 - This pizza oven kit is specially designed for gas grills like weber, char griller,...
- 【Solid Construction】 - Made of food grade stainless steel for exceptional heat retention and durability
- 【Flip Over Uncovering Structure】 - The top of the baking chamber has a flip-over lid, which not only makes it easier for pizza to slide in...
- 【All Stainless Floor Wall and Ceiling to Retain Chamber Heat】 - Stainless chamber baking chamber for optimal heat retention. It‘s much...
- 【Cordierite Stone with Excellent Heat Resistance】 - Round cordierite ceramic stone pulls outer moisture off dough and promotes perfect crust,...
Last update on 2024-11-21 / Affiliate links / Images from Amazon Product Advertising API
Made from high quality stainless steel with a double-wall ceiling for getting the most heat retention, the only fire Universal Stainless Steel Pizza Oven Kit does an excellent job. It will fit for a gas grill such as Brand Weber, Broil King, Char Griller, and various other models. Furthermore, it is professionally designed for oven-style baking. Assembles and installs in only minutes with no tools needed. Provides a fast, simple way to bake fresh/frozen pizza and convert your outdoor gas grill into a professional style pizza oven. A lot faster than baking in the oven and the pizza will come out crispy, not a soggy mess.
Caution: Do not close the lid of the grill when you use the pizza oven to keep the thermometer from turning black because of the extremely high heat and moisture present in the grill.
Buying Guide For Best Backyard Pizza Oven
What Is an Outdoor Pizza Oven?
The best definition is this: Outdoor pizza ovens are designed to cook at extremely high temperatures. They are available in a wide array of various types and sizes. The traditional pizza oven is made of brick and heated by a wood-fire located inside the oven. However, because these ovens can take a long time to prepare, heat up, and supervise, some people rather a gas flame instead.
Then again, portable pizza ovens are becoming popular as a less expensive alternative to still have wonderful pizza prepared at home. These are a lot smaller, but can still reach amazingly high temperatures and cook pizza in less than a minute. Usually fueled by gas, there are now even models that use wood pellets to create that unforgettable smoky wood flavor.
How Do Pizza Ovens Work?
What’s so extraordinary about a pizza oven that everybody seems to want one? The answer to that is simple. Everything that’s used to build it is there for the purpose of retaining heat. The reason for this is because the fire is not what cooks your pizza, it’s the oven itself. While pizza ovens are first heated by a gas or wood flame, the base and dome utilize tiles, bricks, and insulating layers to keep the heat inside. That’s why pizza ovens can reach temperatures of over 800 degrees F.
After the oven is heated, you can begin cooking your pizza. But that may take longer than you expect. Even hours. The heating process takes so long because of the enormous amount of material that is being heated — frequently over half a ton of weight. But once the pizza oven is heated up it can remain hot for days.
What’s extremely important is the oven’s base. It’s made from tiles which, when heated fully, cook the pizza dough extra special. All of the heat contained in the base and dome are what let you cook a pizza in less than 2 minutes.
How Is a Pizza Oven Made?
It takes a lot of varying materials to build a pizza oven — and all are selected to absorb the extreme amounts of heat. The warmth that comes from the wood or gas fire is mostly held by bricks located in the dome of the oven and on the tiled floor. The heat contained by these is what actually cooks the pizza. Outside of the bricks are layers made to trap the heat. Around the dome is fiber insulation and perlite, with a slab and calcium silicate board underneath the tiled floor.
Different Types of Pizza Oven’s
There are many different types of pizza ovens. Let’s consider them and discuss why each of them is worth buying.
Full-Sized Pizza Ovens
This refers to the traditional full-sized oven. The term full-sized oven means any large oven that’s built from real construction material, such as brick, and won’t need to be moved. These can range from smaller iconic ovens, to large built-in ovens that are part of the design of the house.
The huge benefit of a full-sized oven is the astounding authenticity of it. There’s nothing purer than a full-sized pizza oven, heated by flame and cooking pizzas with that fresh from the countryside flavor within 90 seconds. It’s as close to the real pizza making experience as you can get.
Sure they are expensive, but these ovens will last for years to come. They do take some effort though. Construction, time to heat up, and learning to master a wood fire take time and patience. But the rewards are worth it.
Pre-Built / Pre-Cast Pizza Oven
There are two ways to get your own full-sized pizza oven. The first one is a pre-built oven. These are built by experienced professionals off-site, who then bring it to your home and set it up for you. This is also the most expensive option, but it saves a lot of time and stress.
Modular / Pre-Cut Pizza Oven
Modular pizza ovens are a terrific option. They are delivered to you in parts, and you have to construct them. But don’t worry — you don’t need any special qualifications to do this job. All it takes is effort and some firm resolve, and you shouldn’t have any trouble.
Since this is no small task, it’s massively important to have great instruction material, a simple layout, and great customer support.
Portable Pizza Ovens
Next we discuss the smaller, lighter ovens that can be taken practically anywhere. Portable ovens strive to give you the amazing taste of home-cooked pizza minus the cost and commitment of a full-sized oven. But they’re not that light-weight! Most weigh over 50 lbs – it’s difficult to snare enough heat to hit over 700F.
These ovens are typically metal and gas-powered, though more modern wood-fire types are showing up. Sometimes they’ll use wooden pellets to achieve a wood-fired style of flavor.
Portable pizza ovens are fantastic as a much less expensive alternative. They’re extremely easy and simple to use, while still working fantastically. One thing to bear in mind is that they’re slower, as they typically only do one pizza at a time.
BBQ Pizza Oven
Have a BBQ, or a gas range? Want delicious home-made pizza? Don’t want to spend a lot of money?
This small oven can be situatied comfortably on your gas grill and concentrates the heat within its base. At the same time, it also focuses the heat on the roof of the little oven. This mimics the base + dome heat of a full pizza oven, and can internally go up to 800F!
It’s a fantastic device and a great deal cheaper than a full-sized oven. It’s got similar limitations (small size, not as authentic, tricky to work with) to the normal portable ovens above.
Pizza Stone
Since conventional ovens can’t get high enough heat to properly cook pizza, these stones help out. They absorb a load of heat – once ready, they help cook a pizza much quicker and with higher heat. It also stays extremely hot to help prevent so much heat loss when you open the door to put in a room-temperature pizza and the heat comes rushing out. For best results, always place them on the bottom rack to be close to the heating element.
There’s not much to them – and they’re not even close to being as good as a pizza oven. We simply can’t get the heat we need. But they’re a reliable back-up solution.
How Much Is an Outdoor Pizza Oven?
There’s a wide range of pizza ovens – each with their own price ranges. In general, for a full-sized brick pizza oven, you’re looking at $2,000 for small premade models all the way to around $8,000 for larger premade ones. Pre-built ovens are more expensive than those that come in unassembled parts. If you’re okay with putting modular pieces together yourself, the price range is more within $1,500 to $5,000.
When it comes to portable pizza ovens, these are within $150 to $800 – depending on the model. Then the old fashioned pizza stones – expect to pay between $30 and $120. (Quality standards do vary a lot depending on the price).
Power Source
Wood-FIred Vs Gas Pizza Ovens
There’s one huge decision everyone interested in purchasing a full-sized pizza oven has to make, and that’s whether to get a wood or gas fueled oven. The fact of the matter is that neither type of oven is actually better than the other. They each have their own special advantage, and they’re each made better for various uses.
First, let’s discuss the wood-fired oven.
Wood
A wood-fired pizza oven can be quite wonderful if you’re looking for that fresh from the countryside cooking experience. A lot of people feel that the preparation process, lighting, and working with the wood is a soothing and pleasant part of the whole event. On the other hand, some feel that it’s annoying and time consuming.
What many true pizza lovers will tell you is that wood-fired ovens instill the best flavor possible in a pizza. They’re right too. There is nothing else that can come close to replacing that slightly smoky, slightly charred edge that gives a pizza that wonderful flavor. These kinds of ovens also open the door to a variety of woods you can use. Not just hardwoods — but also fruitwoods such as hickory and apple really increase the number of flavors you can create.
Unfortunately, all of this doesn’t come free either monetarily or physically. You must have a supply of good quality firewood. Not just your regular, run of the mill firewood, but good quality firewood. That translates into lots of almost dry hardwood. If you have difficulty coming by this, then things can get a little sticky whenever you require more. If, however, you’ve got a ready source there should be no problem.
One more negative to a wood fire is that it requires more work and attention. You have to look after it. There’s a lot of variability to cooking with wood that you’ll get used to over time.
Gas
Gas is for those people who crave reliability and simplicity. Also, gas ovens heat up faster — taking only about 30 minutes rather than 1-2 hours like wood does. That’s of course, not to mention the gathering of and preparing of the firewood. Furthermore, gas ovens are much easier to manage: just set it and forget it. There’s no management or restocking required.
This steady reliability means gas is a better option if you intend to use the oven for other foods.
Lastly, a gas oven is generally cheaper — something your budget will appreciate.
Configuration of Pizza Oven
Configuration will most likely be determined by the type of layout you have for your outdoor space. Built-in pizza ovens and countertop pizza ovens are very popular. The advantage of freestanding pizza ovens is that they frequently come on carts that can be maneuvered around your backyard to wherever you need them, while portable pizza ovens let you make it possible for you to take a piece of Italy with you no matter where you go. They also normally weigh less than 50 pounds, so they can easily be transported or stored.
Summary
Reading all the information above will help you decide whether you want an outdoor, wood-fired or gas-fired, brick, or metal pizza oven. With so many options out there, we just know that the perfect backyard pizza oven is waiting for you and your family.
Sit and relax on the Best Outdoor Furniture Sets with the perfectly cooked pizza can life get any better?